Application tips: For fish and crustaceans, such as salmon, halibut, shrimp, lobster. Also suitable for light and dark meat as well as for vegetarian grilled dishes. Strong seasoning, gentle rubbing and time to marinate guarantee the best flavor development.

Ingredients: Spices (coriander, fennel, lemongrass, onions, anise, chili, ginger, paprika + smoked jalapeno, cardamom, mace, sage, allspice, sea salt, raw cane sugar, dextrose, acidulant (citric acid), natural flavor.

400 g disposable can (filling height may vary depending on harvest)
Please store in a cool and dry place (<25°C), protect from direct sunlight!